All our cakes are made from scratch and are made using real ingredients. Below is a list of combined cake flavors with fillings. We use Swiss Meringue for all our cakes. We are not limited to these flavors, please feel free to contact us with your personal flavor combination.
All our cake designs serve a minimum of 30 guest and start at $200 and up. Our tiered buttercream cakes begin at $8.75 a serving and fondant cakes start at $6.00
Our pricing is based on the details of design and the level of time spent crafting your custom cake. Cakes that involve a lot of detail work will cost more.